- Ingredients: Mango, carrots, cauliflower, green beans, green chillies, ginger, garlic asafoetida, mustard oil, red chilli powder, turmeric powder, mustard seeds, fenugreek seeds, salt
- About the Product: Healthy nutrients like fibre, vitamins, and minerals can be found in mix veg pickle. It facilitates better digestion, increases appetite, and aids in nutrient absorption. It infuses meals with flavour and maybe a tasty substitute for other high-calorie condiments. It has antimicrobial and antioxidant properties that aid in guarding the body against the harm caused by free radicals and preventing the growth of harmful bacteria in the gut.
- Nutritional Value:
| Nutritional facts per serving (two spoons- 30g) | |
| Calories | 45.6kcal |
| Total fat | 03g |
| Sodium | 400mg |
| Total carbohydrate | 04g |
| Dietary fibre | 0.9g |
| Vitamin C | 02mg |
| Protein | 0.4g |
Did you know? Pickled vegetables are those products for which preparation is carried out by an edible acid and preservation is due, at least partially, to the presence of this acid.
